Beef Wellington with braised green beans and roasted potatoes Creme brûlée Caesar salad Sweet corn gazpacho Caribbean shrimp bruschetta Island breakfast with shrimp, pumpkin grits, steamed cod Fallen chocolate cake with peppermint bark ice cream Caprese salad skewers Key lime pie Surf and turf seared steak and lobster risotto Parmesan crusted chicken with mini-ratatouille Chocolate mousse Cranberry brie bites BBQ chicken sliders Mini cheesecakes plain, blueberry, and strawberry Sesame crusted tuna with green salad and wild black rice Gorgonzola steak salad with figs and pickled radish Vegetable spring rolls with a savory peanut sauce Jerk chicken Coconut crusted mahi mahi with mango salsa, rice, and curry sauce Strawberry shortcake Peruvian Ceviche Rose petal ice cream Mac and cheese balls Blueberry broccoli salad with a homemade poppy dressing Argentine beef empanadas with a corn and black bean salad Cobb salad with homemade vinaigrettes Rum cake Torta de tres leches Shrimp scampi